Description
دار چینی سیلون (Dar Chini Ceylon)
True Ceylon cinnamon — softer, sweeter, thin-barked.
True Ceylon cinnamon quills, milder and more delicately sweet than common cassia bark. Prized in Unani tradition for digestion and warmth, and used in tea, desserts, and biryani. Store in an airtight container away from light.








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